I made this white hot chocolate as a treat for my family's Frosty the Snowman theme night. It was delicious. I had some leftover that I re-heated the next day. It made a perfect accompaniment to my Mom's Chocolate Chip Cookies. Both of these should defintely make an appearance at your holiday table or cookie swap.
White Hot Chocolate
4 cups of whole Milk
8 oz White Chocolate Chips, I used Ghirardelli brand.
1 tsp Vanilla Extract,
Optional Topping Ideas: Whipped cream, marshmallows, crushed candy canes, cinnamon
Heat milk and white chocolate chips in a medium saucepan over medium heat, stirring until melted and warmed through. Remove from heat and stir in the vanilla. Ladel into mugs, add desired toppings, and enjoy.
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